Wednesday, February 17, 2010

30 min rolls

We were making these almost everynight! These are so easy and good. And they really only take 30 min from start to eating!

30 Minute Rolls


1 1/8 c +2 tsp warm water
1/3 c oil
2 tbsp yeast
1/4 c sugar or honey
1/2 tsp salt
1 egg
3 1/2 flour

Mix water, oil, yeast, and sugar and let rest for 15 min. Add salt and egg. Gradually stir in flour.
Shape into dinner rolls, (or use in your favorite recipe that calls for dough)
After shaping, let rest for 10 min.
For rolls, bake 10 min at 400 till golden brown.

1 comment:

  1. Post the recipe for the sweet glazed meatballs Hayley made for dinner. That looked yummy.

    ReplyDelete